Nakagawa Ranches All Natural, Super Prime American Wagyu Beef Products

Available for Purchase in 2017

Products* Ave. wt/pkg Description
Steaks Filet Mignon

Filet Mignon

CloseFilet Mignon
8 oz Considered the most desirable steak by many. Our Filet Mignon delights your palate with astounding flavor and silky, succulent tenderness. One steak per package.
Ribeye

Ribeye

CloseRibeye
16 oz Exquisite buttery flavor, tenderness and juiciness of our highly marbled Ribeye is second to none. This is truly a steak lover's dream. One Ribeye Steak can easily be shared by two because of its rich flavor. One steak per package.
New York

New York

CloseNew York
16 oz Just like Ribeye, our New York is a highly marbled, incredibly tender, juicy piece of beef packed with rich buttery flavor. One New York Steak can easily be shared by two because of its rich flavor. One steak per package.
Top Sirloin/Center

Top Sirloin/Center

CloseTop Sirloin/Center
10 oz Slightly less marbled compared to Ribeye or New York, but its tenderness and rich beefy flavor are just as great as any other steaks we offer. One steak per package.
Top Sirloin/Cap

Top Sirloin/Cap

CloseTop Sirloin/Cap
10 oz Slightly less tender compared to Top Sirloin/Center Cut, but this steak is packed with rich buttery flavor you expect from Wagyu. It is also called Culotte Steak. One steak per package.
Chuckeye

Chuckeye

CloseChuckeye
12-14 oz A slightly smaller version of Ribeye Steak. Its remarkably intense flavor will sure make your eating experience one of the most memorable ones. One steak per package.
Flat Iron

Flat Iron

CloseFlat Iron
1-2 lbs This cut is rapidly growing in popularity among avid steak lovers. Try our Flat Iron! It is unbelievably flavorful, tender and juicy. One Flat Iron Steak can easily feed a family of four. One steak per package.
Flank

Flank

CloseFlank
2 lbs Great to marinate & grill and perfect for your backyard party. Try our house BBQ recipe to discover the amazing flavor of our Flank! It is best sliced against the grain to maximise tenderness. One steak per package.
Skirt

Skirt

CloseSkirt
1-2 lbs Another great steak to marinate & grill. Make sure to slice against the grain. Surprise your guests with an exceptionally flavorful Fajita dinner prepared with our Skirt! Our house BBQ recipe works very well with this cut, too! One steak per package.
Flap

Flap

CloseFlap
1-2 lbs Very similar to Skirt Steak, great to marinate & grill. Our Flap Steak is extremely marbled, tender and flavorful. One Flap Steak can easily feed a family of four. Try our house BBQ recipe with Flap! One steak per package.
Petite Tender (Teres Major)

Petite Tender (Teres Major)

ClosePetite Tender (Teres Major)
10-12 oz The fine silky texture and impeccable flavor of our Petite Tender Steak, also called Teres Major, is very similar to Filet Mignon. You can cook as a whole or slice into medallions. Enjoy! One steak per package.
Hanger

Hanger

CloseHanger
1-2 lbs A rare steak, only one cut per animal, prized for its robust flavor. Never had one before? Try our extremely marbled and tender Hanger, loaded with rich buttery flavor. One Hanger Steak can easily fill the stomachs and the expectations of your 4 guests. One steak per package.
Roasts Chuck

Chuck

CloseChuck
2-3 lbs Great for low and slow cooking. While being slow cooked or smoked, our Chuck's intense marbling and tissue melt, adding heavenly flavor and moistness to the meat. If cubed, this is a perfect cut to make savory stew on a cold winter night! One piece per package.
Chuck Flap

Chuck Flap

CloseChuck Flap
1 lbs Extremely marbled little gem loaded with flavor. This cut is less-known in the U.S., but considered a delicacy overseas. If sliced thin (best thinned when it is half frozen), it creates unforgettable Japanese cuisine like Sukiyaki, Shabu-Shabu or Yakiniku. One piece per package.
Bottom Round (Rump)

Bottom Round (Rump)

CloseBottom Round (Rump)
2-3 lbs A wonderful cut for low and slow cooking. Our Bottom Round is so well marbled and flavorful that it makes truly tasty roast beef. It can be served hot with gravy, or thin-sliced next day to make topnotch roast beef sandwich. Check out our cooking tips for your next great roast beef dinner! One piece per package.
Tri-Tip

Tri-Tip

CloseTri-Tip
2-3 lbs Our highly marbled and extremely flavorful Tri-Tip is a must for your backyard BBQ. Try our house BBQ recipe which has won numerous praises from our friends and family members over the years. One piece per package.
Ball-Tip

Ball-Tip

CloseBall-Tip
1-2 lbs A great alternative to more famous grilling cuts like Tri-Tip or Flank Steak. Add your favorite spices and make it your signature grill item! Try our house BBQ recipe, which works really well with Ball-Tip, too. One piece per package.
Brisket

Brisket

CloseBrisket
4-5 lbs Another great cut for low and slow cooking/smoking. Smoked brisket and corned beef are just a few examples which our Briskets have brought exuberant compliments from our customers. Try this recipe provided by our Valued Customer! One piece per package.
Ribs Backribs/Full Slab, 7 bone-in

Backribs/Full Slab, 7 bone-in

CloseBackribs/Full Slab, 7 bone-in
4-5 lbs We recommend not to over cook or heavily season our Backribs which are located right next to ribeye steaks. Enjoy its natural rich buttery flavor just like you do with our ribeye steaks. One piece per package.
Shortribs/Roast,3-4 bone-in

Shortribs/Roast,3-4 bone-in

CloseShortribs/Roast,3-4 bone-in
3 lbs Our Bone-in Shortribs are very flavorful and versatile. They can be braised to produce one of the most delicious meal you've ever had, or can become a delightful BBQ/Smoker addition. One piece per package.
Shortribs/BBQ slice, 3-4 bone-in

Shortribs/BBQ slice, 3-4 bone-in

CloseShortribs/BBQ slice, 3-4 bone-in
2 lbs Specifically designed product for ethnic dishes like Kalbi (Galbi), Korean-style BBQ or Tablitas, Mexican-style BBQ. They are cut Flanken-style, cut across the rib bones 1/4" thick, from extremely marbled Chuck Shortrib portion. 4-5 pieces per package.
Others Ground Beef (22% fat)

Ground Beef (22% fat)

CloseGround Beef (22% fat)
1 lbs Our Ground Beef comes mainly from Chuck, Sirloin and Round, very juicy and packed with unparalleled flavor. Its major fat component is monounsaturated fatty acid (good fat), which melts at a low temperature. We believe that our ground beef deserves to be served as steak, Ground American Wagyu Steak. Try our house recipe! One pound bulk package.
Tongue

Tongue

CloseTongue
2 lbs Extremely rich buttery flavor characterizes our Tongue. Very tender, melts in your mouth. It is also nutrient dense, great source of various vitamins and minerals. One tongue per package.
Tail

Tail

CloseTail
2 lbs Tail makes one of the most flavorful beef stock, soup, stew and various braised dishes. Try our extra flavorful Tail to expand your cooking repertoire! One tail, cut in sections, per package.
Marrow Bones

Marrow Bones

CloseMarrow Bones
2 lbs A versatile delicacy that is gaining popularity. Roasted and spread on toast with just a touch of sea salt, or removed from the bone to create hearty stews and soups. Our Marrow bones are about 4" long center cuts.
Soup Bones

Soup Bones

CloseSoup Bones
2 lbs Create your own beef stock with our ultra rich and flavorful soup bones! For even better flavor, roast them in the oven at high temperature before adding them in a large pot with your favorite vegetables.

* All featured products, with the exception of ribs, tail, marrow bones and soup bones, are boneless.
Updated 6/20/17.

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